Balsamic Vinegar of Modena I.G.P. 250ml 15 years (5 coins) from Mussini

This great balsamic vinegar from the Mussini family has the name "The Dense" and is no less than 15 years old. This is indicated by the 5 coins on the packaging. Because the balsamic vinegar has matured longer, the balsamic becomes more intense and gets that recognizable sweet depth and "The dense" has the properties of a 21 year old balsamic vinegar. The Dense is ideal to serve with red fruit, a piece of real Parmesan cheese or over a piece of lightly fried duck breast.

The Mussini family has a very extensive line of balsamic vinegars. The youngest are 7 years old and the oldest have matured for no less than 100 years on wood. The older a balsamic, the sweeter it becomes. We recommend a balsamic vinegar of 7 or 9 years to use over salads, in combination with an olive oil. A 12 year old balsamic is already a bit sweeter and thicker in taste, which makes it very tasty with grilled vegetables, rocket with cheese shavings and a piece of meat. From 15 years old, a balsamic becomes more intense and gets that recognizable sweet depth. At that point, it is ideal to serve with red fruit, a piece of real Parmesan cheese or over a piece of lightly fried duck breast.